| Anise-Cumin-Fennel_Aquavit Spice-flavoured potato vodka from Culinary Cafe. Yields 1.75 quarts. |
| Kingsford_Products_Company Tips for charcoal grilling, FAQ's and news from the company. |
| JimnBarb Jim and Barb from Seattle. Photos and other information. |
| Low_Sodium_Recipes Selection of breakfast, lunch, dinner, and snack recipes. Includes nutritional information. |
| Crab_Bisque Combines chicken broth, cayenne pepper, onion, butter, and light cream. |
| Mice_as_a_Delicacy Article by M. S. Tembo on the significance of mice in the diet of the Tumbuka people of Eastern Zambia. |
| Kohlrabi_and_Kohlrabi_Greens Mashed, oriental tabbouleh, and kohlrabi stew. |
| Effective_Discipline An Ohio State University Extension fact sheet on the best methods to use to help children behave properly. |
| Garden_Recipes_in_Axarquia,_Costa_del_Sol,_Andalucia,_Spain Collection of recipes using fruit grown in the region. |
| Grosso Alex Jr., Lisa Pedersen and children, Alex and Petey. Offers pictures, information on the family and Whidbey Island. |
| Quick_and_Easy_Fruit_Cake Includes British and American measurements. |
| Green-Olive_Dressing Serve over tossed greens. |
| Garlic_Central Recipes, information and facts, cooking tips, medicinal uses, as well as lore and quotes. |
| Recipes_with_Clamato Various ways to use Clamato. |
| Mango_Recipes Recipes include Mango Lassi, Mango Melon Soup, Mango with Sticky Rice, and Goat Cheese Medallions with Mango-Pepper Salsa. |
| Autumn_Squash Uses butternut squash, white bread, green apples, eggs, and chicken stock. |
| The_Cocozza_Collection Enthusiast in the UK shares information and photographs on haworthia species, cultivars, and hybrids, as well as conophytum and adromischus. Includes illustrated propagation instructions and taxonomic |
| Tomato_and_Corn_Chowder Recipe adapted from the book, You Say Tomato by Joanne Weir. |
| Barbecue_Chilli_Lobster Recipe for marinated and grilled lobster. |
| Sally\'s_Place_Herbs Offers tips on growing, cooking with, history of, and medicinal uses of herbs. |