| Baked_Apples A recipe provided by Bob Corey's Produce Corner. Provides recipes for other cooking methods, and basic cooking information. |
| Comparison_Shopping_on_Sale_-_Forbes_com As shoppers reject the malls for gifts found on their LCD's, comparison-shopping sites have become white hot. (December 14, 2005) |
| Millet_Garden_Medley Vegetables include carrots, parsnips, greens, and sweet potatoes. |
| Busy_Mom_Recipes Chicken, meat loaf, dill potatoes, and an apple cake in the microwave, plus menu suggestions, and other types of recipes. |
| Scallop_Charlotte Marinated scallops served in individual dishes with smoked salmon. |
| Beef,_Chicken_or_Turkey_Stock Provides necessary information on broth making. |
| Recipezaar__Bean_Soups Presents a collection of dishes with nutritional data. |
| Miso_and_Wakame_Soup Simple, flexible recipe with variations. |
| Child_Care_and_Nutrition,_Inc_ Nonprofit organization dedicated to strengthening home-based child care. Lots of information for day care and child care providers. |
| Georgian_Potato_Soup Calls for chicken stock, scallions, apple sauce, and cottage cheese. |
| Chicken_Salad_with_Rosemary_Recipe A slightly more elegant recipe from The Gourmet Connection Magazine |
| Rio_Grande_Valley_Chicken_Salad Ruby Red grapefruits and Monterey Jack cheese give the salad a south Texas flavor. |
| Pasta_With_Pesto_Veggies This meatless pasta recipe consists of basil flavored vegetables, nuts and cheese as ingredients. |
| Abalone_Recipes Collection of recipes includes Abalone in Jade Sauce, Abalone in Lemon Shells, and Grilled Abalone. |
| Bawarchi__Saroj\'s_Cookbook__Diwali_Specials Includes recipes for festive sweet dishes and facts about the celebration. |
| Margarita\'s_Andalusian_Menu Introduction and recipes to cook a menu. |
| Hawaii\'s_Favorite_Recipes Aunty Leilani presents new local recipes each week including some "streamlined" luau dishes. |
| Lentil_and_Tomato_Soup Contains arame seaweed, miso, cumin, and vegetables. |
| Four_Cheese_Panini Grilled sandwich filled with mozzarella, fontina, Gorgonzola and provolone cheeses. |
| French_Onion_Soup Full basic recipe serving eight to twelve people. |