| The_Professional_Gardeners_Guild An organisation for gardeners employed in private gardens and estates. Based in the UK with members in European countries and the United States. |
| Blue_Jack_Addicts Discussion of and stories about bluejacking. |
| Virtual_Garden_Tour A virtual tour of gardens belonging to members of the Suite101.com community. |
| Special_Flavors A guide to cooking techniques, and recipes, plus links, a bookstore, and viewer comments. |
| Quick_and_Easy_Artichoke_Dip Serve with toasted, thinly sliced French baguettes, crackers, or leaves of endive. |
| Garlic_Soup_with_Fusilli_and_Broccoli Contains parmesan cheese, veggies, and herbs. |
| Old-Fashioned_Egg_Salad Basic recipe using celery and onions, from Taste of Home Magazine, serves 3 to 4. |
| Cheese_Ball Made with cream cheese, sherry, cheddar cheese, and walnuts. |
| Texas_Tortilla_Soup Traditional ingredients with lime juice and red pepper sauce. |
| Blended_Families Offers a free newsletter for blended families, marriage coaching, teleclasses and an ebook on conquering conflict. |
| Beef_and_Barley_Soup Made with short ribs, vegetables, and chicken bouillon. Serves twelve. |
| Casey_Trees_Endowment_Fund A project to restore the tree canopy of Washington, DC. Includes a review of the street tree inventory carried out in 2002. |
| McCormick_Recipes__Guava_Cheese_Flan A Latin style dessert using guava paste and cream cheese. |
| Van_Dyk Hennie, Margaret, Tony, Ela, Michele, Clifford, Paul, Samanha, Pauline and John. Includes life history, photos, and community interests. |
| NPR___Rolling_with_My_Peeps Describes the history of Peeps, a few ways to enjoy them, and gives a recipe of Chocolate and Peeps Pie with Green Coconut Topping. |
| Search22_Recipe_Search Searches through any of twenty cooking sites. |
| Monkfish_Recipes Includes Monkfish and Avocado Salad, Monkfish Thermidor, and Roasted Monkfish Tail. |
| Garden_State_Life_Insurance_Blog Weblog designed to educate consumers about life insurance. |
| Oyster_Stew Made with dry mustard, butter, and light cream. Topped with crackers. |
| Cayobo\'s_Authentic_Caribbean_Recipes Dishes from all over the region, such as Mango Tomatillo Salsa and Creole Crab Callaloo. |